Hazelnut and Almond Cookies

Ingredients

  • 2 ½ cups chopped almonds
  • 2 ½ cups hazelnuts, skinned and chopped
  • 1 ¾ cups white sugar
  • 8 egg whites

1. Preheat oven to 325 degrees F (160 degrees C). Grease cookies sheets. 2. In a large bowl, beat egg whites until frothy. Add sugar and beat until mixture is thick and white. Stir in chopped almonds and chopped hazelnuts. 3. Pour mixture into saucepan over low heat, stirring with a wooden spoo...

View full recipe at SpringPad

Comments


Best Wine Deals

  • $34.59
    26%off
    Bodegas Valsacro Tempranillo Blend Rioja Dioro Seleccíon J&d
    Bodegas Valsacro Tempranillo Blend Rioja Dioro Seleccíon J&d 2005
  • $18.99
    27%off
    Dr. Pauly-Bergweiler Wehlener Sonnenuhr Kabinett Riesling
    Dr. Pauly-Bergweiler Wehlener Sonnenuhr Kabinett Riesling 2011
See More Deals »






Snooth Media Network