Hazelnut, Chocolate and Strawberry Torte

Ingredients

• 2 ¼ cups whipping cream
• ¾ cup all purpose flour
• 1 pound bittersweet (not unsweetened) or semisweet chocolate
• 1 1-pint basket strawberries
• strawberries
• hazelnuts
• 1 ¼ cups hazelnuts
• + 2 more ingredients
• • 7 ¹/₃ tablespoons sugar
  • 4 large eggs

Preheat oven to 375°F. Butter and flour 9-inch-diameter cake pan with 2-inch-high sides. Line bottom with parchment. Butter and flour parchment. Finely grind hazelnuts and 2 tablespoons sugar in processor. Place 2/3 cup ground-nut mixture in medium bowl; add flour and whisk to blend. Reserve rema...

View full recipe at Epicurious