Herb Butter

Ingredients

  • ½ cup butter, softened
  • 1 tablespoon chopped fresh parsley
  • 2 tablespoons chopped fresh dill

Stir dill and parsley into butter; cover and chill 8 hours. Serve on assorted steamed vegetables, fish, or chicken.

View full recipe at My Recipes

Comments

Variations on Herb Butter

  • Herb Butter
    • 2 tablespoons fresh parsley leaves
    • 1 tablespoon fresh tarragon leaves
    • 12 tablespoons unsalted butter
    • 2 tablespoons fresh chives
  • Herb Butter
    • 1/8 teaspoon salt
    • 1/4 teaspoon freshly ground black pepper
    • 1/2 cup butter, softened
    • 1 teaspoon fresh lemon juice
    • 1 shallot, minced
  • Herb Butter
    • 1 tablespoon chopped chives
    • 1/2 teaspoon dried whole basil
    • 1 cup butter, softened
    • 1 tablespoon chopped fresh parsley
    • +1 other ingredients


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