Heritage Caramel Frosting

Ingredients

  • 4 ½ cups sugar, divided
  • 1 ½ cups milk
  • 4 ½ cups sugar, divided
  • ¾ cup butter or margarine, softened
  • ¾ cup butter or margarine, softened
  • 1 ½ cups milk

Combine 3 cups sugar and milk in a large sauce pan; cook over low heat, stirring frequently, until sugar is dissolved. Remove from heat, and set aside. Place remaining 1 1/2 cups sugar in a 10 - inch cast - iron skillet; cook over medium heat, stirring constantly, until sugar dissolves and become...

View full recipe at My Recipes

Comments


Best Wine Deals

  • $28.99
    20% off
    Paumanok Merlot North Fork of Long Island Grand Vintage
    Paumanok Merlot North Fork of Long Island Grand Vintage 2005
  • $34.19
    17% off
    Vincent Girardin Saint-Aubin les Murgers de Dents de Chien Premiere Cru
    Vincent Girardin Saint-Aubin les Murgers de Dents de Chien Premiere Cru 2006
See More Deals





Snooth Media Network