HERSHEY BAR PIE 2

Ingredients

  • 1 GRAHAM CRACKER CRUST (9 INCH )
  • 6 Hershey candy bars (regular)
  • 18 marshmallows, each one cut up into 6 pieces (large)
  • ½ cup(s) Milk
  • ½ cup(s) whipping cream

Melt chocolate, marshmallows, and milk over double boiler. Cool. Whip the cream and fold into chocolate mixture; pour into graham crust; chill for several hours.

View full recipe at RecipeTips.com

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