Hoisin Sauce | Serious Eats : Recipes

Hoisin Sauce | Serious Eats : Recipes
Photo by www.seriouseats.com


  • 6 tablespoons dark brown sugar
  • 3 tablespoon black bean and garlic paste
  • 3 tablespoon water
  • 2 tablespoons soy sauce
  • 2 tablespoon honey
  • 4 teaspoons rice vinegar
  • ½ teaspoon Chinese five-spice powder
  • + 2 more ingredients
    • ½ teaspoon sesame paste
    • ¼ teaspoon Sriracha

1 Combine brown sugar, black bean and garlic paste, water, soy sauce, honey, vinegar, five-spice powder, sesame paste, and Sriracha in a small sauce pan. Bring to a boil over medium-high heat, lower heat, and simmer until sauce thickens, about 5 minutes, stirring frequently. Let cool to room temp...

View full recipe at SpringPad


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