Holiday Brunch Tonic

Holiday Brunch Tonic
Photo by Randy Mayor

Ingredients

  • 1 cup water
  • 4 cups cranberry juice cocktail, chilled
  • 1 cup water
  • 2 cups fresh orange juice (about 6 oranges), chilled
  • 4 rosemary sprigs
  • 4 rosemary sprigs
  • 1 cup sugar
  • + 5 more ingredients
    • 3 cups club soda, chilled
    • 1 cup sugar
    • 3 cups club soda, chilled
    • 2 cups fresh orange juice (about 6 oranges), chilled
    • 4 cups cranberry juice cocktail, chilled

Combine sugar and water in a small saucepan; bring to a boil. Reduce heat, and simmer 4 minutes or until sugar dissolves. Add rosemary; simmer 5 minutes. Remove from heat. Pour sugar syrup into a bowl; cover and refrigerate overnight. Uncover sugar syrup; remove and discard rosemary sprigs. Combi...

View full recipe at My Recipes

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