Holiday Cheese Ball 14


  • 8 ounce(s) cream cheese, softened
  • 1 cup(s) shredded sharp cheddar cheese
  • 2 tablespoon(s) finely chopped pecans
  • ½ cup(s) green onions, finely chopped
  • 1 teaspoon(s) Dijon mustard
  • ¼ teaspoon(s) hot red pepper sauce
  • ¼ teaspoon(s) garlic, minced
  • + 1 more ingredients
    • ¼ cup(s) parsley, minced

Preheat oven to 350° and spread out pecans in a small pan. Bake for 8 minutes until toasted, tossing once. Meanwhile, in a small bowl, place the cream cheese, onions, mustard, red pepper sauce and garlic. Mix with an electric mixer at moderate speed for 3 minutes or until well blended. Stir in t...

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