Holiday Cheesecake Recipe : Giada De Laurentiis : Recipes : Food Network

Ingredients

  • 2 baguettes
  • Olive oil, for brushing
  • 3 tablespoons butter, melted
  • 1 (15-ounce container) whole milk ricotta cheese
  • 2 (8-ounce) packages cream cheese
  • 4 ounces goat cheese (about ½ cup)
  • 4 large eggs
  • + 8 more ingredients
    • 1 tablespoon sugar
    • ¼ teaspoon kosher salt
    • ¾ cup diced roasted red bell peppers
    • 1/3 cup chopped fresh basil leaves
    • 1 tablespoon chopped fresh thyme leaves
    • ½ cup strawberry jam
    • 1 tablespoon hot water
    • Special equipment: 1 (8-inch) diameter springform (cheesecake) pan

Preheat the oven to 350 degrees F. To make the crostini, cut the baguettes into 1/4-inch thick slices. Using a pastry brush, brush the baguette slices with olive oil. Place on 2 foil-lined baking sheets and bake until crisp and golden, about 12 to 15 minutes. Reserve 25 of the crostini slices f...

View full recipe at SpringPad

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