Holiday Cranberry Salad

Holiday Cranberry Salad
Photo by Oxmoor House

Ingredients

  • ½ cup finely chopped celery (about 2 stalks)
  • 1 ¼ cups boiling water
  • 1 (0.3-ounce) package sugar-free lemon gelatin
  • ¼ cup "measures-like-sugar" calorie-free sweetener
  • 2 cups fresh or frozen cranberries, thawed
  • 1 cup finely chopped Granny Smith apple (about 1 medium)
  • Green leaf lettuce (optional)
  • + 1 more ingredients
    • Cooking spray

Place cranberries in a food processor; process 30 seconds or until chopped. Combine cranberries and sweetener in a large bowl; let stand 30 minutes or until sweetener dissolves. Combine gelatin and boiling water in a large bowl; stir 2 minutes or until gelatin dissolves. Chill until the consisten...

View full recipe at My Recipes

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