Holiday Herbal Infusion

Holiday Herbal Infusion
Photo by Charles E. Walton IV

Ingredients

  • 4 mint sprigs
  • 4 mint sprigs
  • Garnishes: lime wedges, rosemary sprigs
  • 4 cups water
  • 2 tablespoons honey, or to taste
  • 1 (2-inch) piece peeled fresh ginger, sliced
  • 2 rosemary sprigs, stems discarded
  • + 4 more ingredients
    • 2 tablespoons honey, or to taste
    • 2 rosemary sprigs, stems discarded
    • 4 cups water
    • 1 (2-inch) piece peeled fresh ginger, sliced

Boil herbs in 4 cups water 5 minutes. Turn off heat; cover and let seep 5 minutes. Pass through sieve, and discard herbs. Stir in honey, and serve hot with lime slices.

View full recipe at My Recipes

Comments

Related Articles


Best Wine Deals

See More Deals





Snooth Media Network