Home-Style Butterbeans

Home-Style Butterbeans
Photo by William Dickey

Ingredients

  • 5 bacon slices, diced
  • 1 small onion, minced
  • ½ cup firmly packed brown sugar
  • 2 teaspoons salt
  • 1 teaspoon cracked pepper
  • ¼ cup butter
  • 1 (16-oz.) package frozen butterbeans

1. Cook bacon and onion in a large Dutch oven over medium heat 5 to 7 minutes. Add brown sugar, and cook, stirring occasionally, 1 to 2 minutes or until sugar is dissolved. Stir in butterbeans and butter until butter is melted and beans are thoroughly coated. Stir in 12 cups water. 2. Bring to a ...

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