Homemade Caramels 2


  • ½ pound(s) butter
  • 2 cup(s) Light Corn Syrup
  • 2 cup(s) sugar
  • 2 ounce(s) cans sweetened condensed milk
  • ½ cup(s) flour, sifted
  • 1 teaspoon(s) vanilla

In heavy saucepan over medium heat, melt butter. Add corn syrup and sugar. Bring to a boil for 5 minutes, stirring constantly. Add 1 1/2 cans sweetened condensed milk. Mix flour thoroughly with remaining sweetened condensed milk and then add to corn syrup mixture. Continue to boil until mixture d...

View full recipe at RecipeTips.com


Best Wine Deals

See More Deals

Snooth Media Network