Homemade Ginger Ale
Ingredients
- seltzer water
- 1 cup sugar
- 1 cup water
- 1 inch piece ginger
In a saucepan bring sugar, water, and ginger to a boil. Stirring occasionally cook until sugar is completely dissolved. Remove from heat and let cool completely. (Syrup may be made 1 week ahead and chilled, covered.) Spoon 2 tablespoons of ginger syrup into a tall glass filled with ice. Top off w...
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