Homemade Ginger Beer

Ingredients

• 2 tablespoons light brown sugar
• ½ oz fresh lime juice
• 4 oz fresh ginger, unpeeled and finely grated
• 1 quart water

1. Finely grate ginger. In a pot, bring water to a boil, and shut off heat. Add grated ginger and lime juice. Cover and let stand for one hour. 2. Add the light brown sugar and stir well to dissolve. Strain the liquid through a fine strainer. Let cool. Important: When you are straining the ginge...

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