Homemade Mayonnaise

Ingredients

1 cup neutral oil, such as vegetable or canola (or a combination of extra-virgin olive oil and a neutral oil)
1 to 2 Tbs. fresh lemon juice
½ tsp. dry mustard
1 large egg yolk

In a medium bowl, whisk together the yolk, mustard, and a pinch of salt. Vigorously whisk in some of the oil just a few drops at a time until the mixture is very thick. Whisk in a little of the lemon juice to thin slightly and then continue to whisk in the oil, slowly at first and gradually incre...

View full recipe at Fine Cooking

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Variations on Homemade Mayonnaise

Homemade Mayonnaise
- 2 tablespoons vinegar
- 1/2 teaspoon dry mustard
- Dash of red pepper
- 2 tablespoons lemon juice
- 1/4 teaspoon paprika
- 1 teaspoon salt
- 2 egg yolks
Homemade Mayonnaise
- 3 egg yolks
- 2 cups vegetable oil
- 2 tablespoons white vinegar
- 1 teaspoon salt
Homemade Mayonnaise
- 1 cup vegetable oil
- 1/8 teaspoon freshly ground pepper
- 1 large pasteurized egg or 1/4 cup egg substitute
- 1/2 teaspoon salt
- +1 other ingredients
Homemade Mayonnaise
- 1/2 teaspoon Dijon mustard
- 1 large pasteurized egg
- 1 tablespoon fresh lemon juice
- 1/8 teaspoon salt
- 3/4 cup canola oil