Homemade Mustard

Ingredients

• 1 quart(s) Vinegar
• 3 cup(s) flour
• ½ teaspoon(s) Salt
• 1 teaspoon(s) turmeric
• 1 4 ounce can dry mustard (large)
• ½ teaspoon(s) pepper
• 3 cup(s) sugar

Beat all ingredients with mixer until smooth. Put in jars with lids and keep in the refrigerator. Some say it's the best mustard that they have ever eaten.

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