Homemade Oreos

Homemade Oreos
Photo by Keller + Keller

Ingredients

  • 1 egg
  • 1 cup (200 grams) semisweet chocolate chips, melted and cooled slightly
  • 1-½ cups (210 grams) unbleached all-purpose flour
  • ¾ cup (90 grams) Dutch-processed cocoa powder
  • 1 Tbs. milk
  • 1 tsp. vanilla extract
  • ½ tsp.baking soda
  • + 7 more ingredients
    • 1 tsp. kosher salt
    • Pinch of kosher salt
    • 1 cup (2 sticks/228 grams) unsalted butter, melted and cooled slightly
    • ½ cup (1 stick) unsalted butter, softened
    • 1 tsp. vanilla extract
    • ¾ cup (150 grams) granulated sugar
    • 1-2/3 cups confectioners’ sugar

In a medium bowl, whisk together the butter and granulated sugar until well combined. Whisk in the vanilla and chocolate. Add the egg and whisk until thoroughly incorporated.In another medium bowl, stir together the flour, cocoa powder, salt, and baking soda until well mixed. Using a wooden spoon...

View full recipe at Fine Cooking

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