Homemade Sloppy Joe's


  • ketchup, to taste
  • ¾ cup(s) water
  • 1 package(s) Lipton onion soup mix
  • salt and pepper, to taste
  • brown sugar, to taste
  • 1 pound(s) ground chuck or ground venison

Brown meat in a skillet; season with salt and pepper. Drain. Return to skillet, add soup mix and water. Stir until mixed through. Add ketchup and brown sugar to your taste. Cover and simmer for 5-10 minutes, stirring occasionally. Serve on buns with pickle spear.

View full recipe at RecipeTips.com


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