Homemade Sno Balls

Ingredients

  • Optional: food coloring
  • 8 ounces unsweetened coconut flakes
  • For Coconut Coating:
  • 6 ounces heavy whipping cream
  • For Cream Filling:
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • + 16 more ingredients
    • 18 ounces sugar
    • 7 ounces corn syrup
    • 10 ounces water, divided
    • ½ ounce gelatin
    • For Marshmallow Coating:
    • 1 teaspoon vanilla extract
    • 5 ounces buttermilk
    • 1 ounce cocoa powder, sifted
    • 3 ounces all purpose flour, sifted
    • 1 egg
    • ½ teaspoon baking soda
    • ½ teaspoon baking powder
    • ¼ teaspoon salt
    • 5 ounces sugar
    • 2 ounces unsalted butter
    • For Cake:

1 Make the chocolate cake: Preheat oven to 350°F and have a cupcake pan, lightly greased, set aside. With a hand or stand mixer, cream together butter, sugar, salt, baking soda and baking powder until light and fluffy, about three minutes. Add egg and mix another minute more until fully incorpora...

View full recipe at SpringPad

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