Honey-Apple Cake

Honey-Apple Cake
Photo by Charles Walton

Ingredients

  • 3 cups all-purpose flour
  • 1 cup vegetable oil
  • Vanilla ice cream (optional)
  • 1 teaspoon baking soda
  • 3 cups chopped Golden Delicious apple
  • 1 cup chopped pecans, divided
  • Honey Sauce
  • + 21 more ingredients
    • 2 cups sugar
    • 1 teaspoon salt
    • Honey Sauce
    • 3 cups chopped Golden Delicious apple
    • 1 teaspoon vanilla extract
    • ¼ teaspoon ground nutmeg
    • 3 large eggs
    • 1 teaspoon ground cinnamon
    • ¼ teaspoon ground nutmeg
    • 3 cups all-purpose flour
    • 1 teaspoon ground cinnamon
    • 1 teaspoon vanilla extract
    • Vanilla ice cream (optional)
    • 3 large eggs
    • 1 teaspoon baking soda
    • 2 cups sugar
    • 1 cup vegetable oil
    • 1 cup chopped pecans, divided
    • ¼ cup honey
    • ¼ cup honey
    • 1 teaspoon salt

Grease and flour a 12-cup Bundt pan; sprinkle bottom of pan with 1/4 cup pecans. Set aside. Beat sugar, oil, and honey at medium speed with an electric mixer until well blended. Add eggs, 1 at a time, beating just until blended. Combine flour and next 4 ingredients. Gradually add to sugar mixture...

View full recipe at My Recipes

Comments

Variations on Honey-Apple Cake

  • Honey Apple Cake
    • 1 1/4 teaspoons ground cinnamon
    • 1 1/4 teaspoons baking soda
    • 1 1/4 teaspoons baking powder
    • 2 extra-large eggs
    • 1/2 teaspoon salt
    • +6 other ingredients


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