Honey Walnut Prawns
Ingredients
- 1 tablespoon toasted sesame seeds, if desired for garnish
- 1 cup cornstarch
- 5-6 cup canola oil*
- 1 egg white
- 4 drops sesame oil
- 1 ground white pepper
- 1 pound large prawns, thawed if frozen, peeled and deveined
- + 12 more ingredients
-
- For marinating and serving the prawns
- 1 tablespoon sugar
- 1 tablespoon dry mustard
- ¼ cup sweetened condensed milk
- 2 tablespoon honey
- 1 cup mayonnaise
- For the honey mayonnaise sauce
- 3 cup canola oil
- 1-½ cup California walnuts, in halves and/or large pieces
- 1 cup water
- 2 cup sugar
- For the glazed walnuts
*Note: If you are reusing the oil from frying the walnuts, first strain it through cheesecloth, or a fine mesh strainer, to remove any burnt or dark bits. To prepare the glazed walnuts, combine the sugar and water in a medium saucepan and bring to a boil over high heat. Boil for 5 minutes, stirr...
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