Honey Wheat Sandwich Rolls

Ingredients

  • 2 tablespoons butter, melted
  • 1 ¼ teaspoons bread machine yeast
  • 1 cup whole wheat flour
  • 2 ¾ cups bread flour
  • ¾ teaspoon salt
  • ¼ cup honey
  • 2 tablespoons butter, softened
  • + 2 more ingredients
    • 1 egg, beaten
    • 1 ¼ cups warm milk

1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press start. 2. When dough cycle has finished, turn dough out onto a lightly floured surface and roll out 3/4 inch thick. Cut out rolls with a 3 to 4 inch diameter biscuit cutte...

View full recipe at SpringPad

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