Honey Whole Wheat Challah

Ingredients

• 2 teaspoons active dry yeast
• 2 ¹/₈ cups warm water (110 degrees F/45 degrees C)
• 1 cup bread flour
• ¹/₃ cup vegetable oil
• ¹/₃ cup honey, or more to taste
• 3 eggs
• 2 teaspoons salt
• + 5 more ingredients
• • 2 cups bread flour, or more if needed
  • 3 cups whole wheat flour, or more if needed
  • 1 egg
  • 1 teaspoon water
  • ¼ cup sesame seeds

1. In a large bowl, mix yeast, warm water and 1 cup of bread flour into a thin batter, and let stand until the mixture shows frothy bubbles, about 10 minutes. Stir in vegetable oil, honey, 3 eggs, and salt until well combined. Beat in 2 more cups of bread flour and the whole wheat flour, alternat...

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