- 1 17.6-ounce container whole-milk Greek-style yogurt*
- 3 tablespoons honey
- ¼ teaspoon orange-flower water**
Mix all ingredients in small bowl. DO AHEAD: Can be made 8 hours ahead. Cover; chill. * A thick yogurt; sold at some supermarkets and at specialty foods stores (such as Trader Joe's and Whole Foods markets) and Greek markets. If unavailable, place 1 quart regular plain yogurt in cheesecloth-lined...