Hot & Spicy Tofu

Ingredients

  • 3 tablespoon(s) peanut oil
  • 1 pound(s) firm tofu, cubed
  • 1 red onion, sliced
  • 1 red bell pepper, sliced
  • 1 green chili pepper, chopped
  • 3 clove(s) garlic, crushed
  • 1/3 cup(s) hot water
  • + 5 more ingredients
    • 3 tablespoon(s) white vinegar
    • 1 tablespoon(s) brown sugar
    • 1 tablespoon(s) cornstarch
    • 3 tablespoon(s) soy sauce
    • 1 teaspoon(s) crushed red pepper flakes

Heat peanut oil in wok or a large frying pan over med-high heat. Toss tofu into the oil and cook until browned on all sides. Once browned, toss in onion, bell pepper, chill pepper and garlic. Cook until just tender, about 5 minutes. In a small bowl whisk together hot water, vinegar, soy sauce, br...

View full recipe at RecipeTips.com

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