Hot Fudge Brownie Cake

Hot Fudge Brownie Cake
Photo by Beth Dreiling Hontzas

Ingredients

  • Whipped cream or ice cream
  • 2 teaspoons baking powder
  • 1 ¼ cups granulated sugar, divided
  • ¼ teaspoon salt
  • ½ cup firmly packed light brown sugar
  • 3 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • + 5 more ingredients
    • ½ cup milk, at room temperature
    • 2 tablespoons unsweetened cocoa
    • 1 ½ cups boiling water
    • 1 cup all-purpose flour
    • ¼ cup unsweetened cocoa

1. Preheat oven to 350°. Stir together flour, next 3 ingredients, and 3/4 cup granulated sugar in a large bowl; stir in milk, oil, and vanilla. Spread batter in a lightly greased 8-inch square pan. 2. Combine brown sugar, cocoa, and remaining 1/2 cup granulated sugar in a small bowl; sprinkle ove...

View full recipe at My Recipes

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