Hot Grand Marnier Soufflés

Hot Grand Marnier Soufflés
Photo by Photography: Randy Mayor

Ingredients

  • ¾ teaspoon vanilla extract
  • 4 large egg yolks
  • 4 large egg yolks
  • 1 teaspoon powdered sugar
  • ¾ cup granulated sugar, divided
  • 1/8 teaspoon salt
  • 3 tablespoons Grand Marnier (orange-flavored liqueur)
  • + 11 more ingredients
    • ¾ cup granulated sugar, divided
    • Cooking spray
    • ¼ teaspoon cream of tartar
    • 1/8 teaspoon salt
    • ¾ teaspoon vanilla extract
    • 1 teaspoon powdered sugar
    • 6 large egg whites
    • Cooking spray
    • ¼ teaspoon cream of tartar
    • 3 tablespoons Grand Marnier (orange-flavored liqueur)
    • 6 large egg whites

Preheat oven to 400°; place a heavy baking sheet on middle rack. Coat 6 (8-ounce) ramekins with cooking spray, and sprinkle each dish with 2 teaspoons granulated sugar, shaking and turning to coat. Place egg yolks in a large bowl; beat with a mixer at medium-high speed 5 minutes or until thick an...

View full recipe at My Recipes

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