Hot Potato Salad Recipe | Taste of Home Recipes

Ingredients

• 6 bacon strips
• 1 medium onion, chopped
• 2 tablespoons all-purpose flour
• 2 tablespoon sugar
• 1-½ teaspoons salt
• ½ teaspoon celery seed
• ¹/₈ teaspoon pepper
• + 3 more ingredients
• • ¾ cup water
  • ½ cup vinegar
  • 5 medium potatoes (about 2 pounds), peeled, cooked and sliced

1. In a skillet, cook bacon until crisp. remove to paper towel to drain; crumble and set aside. In bacon drippings, saute the onion until tender. Remove from the heat. combine flour, sugar, salt, celery seed and pepper; stir into onion mixture. Add water and vinegar. Return to heat; cook, stirrin...

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