How to Make Egg Drop Soup | The Kitchn


  • Spicy Recipe: Hot & Smoky Roasted Poblano Pepper Salsa
  • "Holding a fork over the bowl (see photo), pour the eggs slowly through the tines. Whisk the broth gently with your other hand as you pour."
  • I love mine with spinach, a dash of soy sauce and a good dose of white pepper (no cornstarch).
  • Soup Extras - Use one or all
  • Flavoring Extras - Use one or all

View full recipe at SpringPad


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