How To Prepare Fresh Onions

Ingredients

  • 4 large onions

To Peel: Hold onion under cool tap water when peeling to keep down the oils that cause tears. Cut a slice from top and root end of onion; remove outer skin. Onions may be cooked whole or sliced into rings as directed in recipe. To Parboil: Place onions in saucepan, and add salted water to cover; ...

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