Huevo Casserole

Ingredients

  • green chilies, drained
  • salt
  • 1 teaspoon
  • salt
  • 1 teaspoon
  • milk
  • milk
  • + 21 more ingredients
    • eggs, beaten
    • eggs, beaten
    • monterey jack cheese
    • monterey jack cheese
    • green chilies, drained
    • flour tortillas, cut in ¼s
    • flour tortillas, cut in ¼s
    • 6
    • 6
    • 1 lb
    • grated
    • 1 lb
    • chopped
    • 2 cups
    • 2 cups
    • 4
    • 4
    • grated
    • 7 ounces
    • chopped
    • 7 ounces

1 Spray 9x13 pan with cooking oil spray. 2 Cover bottom with 1/2 of the tortillas. 3 Spread with 1/2 of green chilies. 4 Sprinkle 1/2 of the cheese on top. 5 Repeat layers. 6 Combine eggs, milk, and salt. 7 Pour over tortilla layers. 8 Let stand overnight in refrigerator. 9 Bake 30 minute...

View full recipe at SpringPad

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