Huevos Rancheros Tostados

Ingredients

  • ¼ cup ketchup
  • ¼ teaspoon salt
  • ½ cup picante sauce
  • ¼ cup chopped fresh cilantro
  • 4 (6-inch) corn tortillas
  • Cooking spray
  • 4 large eggs
  • + 1 more ingredients
    • 1 (15-ounce) can pinto beans, drained

Preheat oven to 450°. Lightly coat both sides of corn tortillas with cooking spray, and place on a baking sheet. Bake at 450° for 5 minutes on each side or until tortillas are crisp. While tortillas bake, combine the picante sauce, ketchup, and pinto beans in a large nonstick skillet; bring to a ...

View full recipe at My Recipes

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