Ice Cream Chocolate Chip Cookies


  • 1 bag chocolate chips
  • 1 teaspoon kosher salt
  • 1 ½ teaspoons baking soda
  • 4 Cups all purpose flour
  • Heaping ½ Cup vanilla ice cream (frozen from container)
  • 1 ½ Tablespoons pure vanilla
  • 2 large eggs
  • + 3 more ingredients
    • ¾ Cup packed brown sugar
    • 1 Cup granulated sugar
    • 2 sticks softened butter

1. Preheat oven to 350 degrees F. In a stand or electric mixer, cream the butter and sugars until fluffy. Add in eggs and vanilla until well combined. Add in ice cream until combined. 2. Place flour, baking soda and salt into a large bowl; mix. Add to wet ingredients along with the chocolate chi...

View full recipe at SpringPad


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