Ice Cream Cone Brownies

Ingredients

• 1 package(s) brownie mix (13 x 9 inch pan size)
• 17 ice cream cake cones (2 ¾ inches tall)
• 1 cup(s) semisweet chocolate chips
• 1 tablespoon(s) shortening
• Colored Sprinkles

Prepare brownie mix according to package directions but use three eggs. Put the ice cream cones in a muffin cups; spoon about three tablespoons batter into each cone. Bake at 350° for 25 to 30 minutes or until a toothpick comes out clean and top is dry (Do not over-bake). Cool completely. In a mi...

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