Ice Cream with Dark Chocolate Sauce

Ingredients

• 6 ounces finely chopped bittersweet chocolate
• 6 cups vanilla fat-free ice cream
• Dash of salt
• 2 ½ tablespoons sugar
• 6 tablespoons water

1. Place chocolate in a large bowl; set aside. 2. Combine water, sugar, and salt in a small saucepan over medium-high heat; bring to a boil, stirring until sugar dissolves. Pour hot sugar mixture over chocolate; stir gently until smooth. Spoon 3/4 cup ice cream into each of 8 bowls; top each serv...

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