Icy Fruit Pops Recipe | Taste of Home Recipes


  • 1 can (12 ounces) diet ginger ale
  • 24 maraschino cherries or fresh strawberries
  • 5 medium firm bananas, cut into ¼-inch slices and quartered
  • Sugar substitute equivalent to ½ cup sugar
  • ¾ cup thawed lemonade concentrate
  • ¾ cup thawed orange juice concentrate
  • 1 cup water
  • + 1 more ingredients
    • 1 can (20 ounces) crushed pineapple, undrained

1. In a large bowl, combine the pineapple, water, orange juice concentrate, lemonade concentrate and sugar substitute. Stir in the bananas and ginger ale. 2. Place a cherry in each of twenty-four 3-oz. paper cups; fill with pineapple mixture. Insert wooden sticks. Cover and freeze until firm. Yi...

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