Icy Fruit Pops Recipe | Taste of Home Recipes

Ingredients

• 1 can (20 ounces) crushed pineapple, undrained
• 1 cup water
• ¾ cup thawed orange juice concentrate
• ¾ cup thawed lemonade concentrate
• Sugar substitute equivalent to ½ cup sugar
• 5 medium firm bananas, cut into ¼-inch slices and quartered
• 1 can (12 ounces) diet ginger ale
• + 1 more ingredients
• • 24 maraschino cherries or fresh strawberries

1. In a large bowl, combine the pineapple, water, orange juice concentrate, lemonade concentrate and sugar substitute. Stir in the bananas and ginger ale. 2. Place a cherry in each of twenty-four 3-oz. paper cups; fill with pineapple mixture. Insert wooden sticks. Cover and freeze until firm. Yi...

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