Impossible Pumpkin Pie

Ingredients

• 2 eggs
• 1 (12 ounce) can evaporated milk
• 1 (15 ounce) can solid pack pumpkin
• ¾ cup sugar
• ½ cup biscuit/baking mix
• 2 tablespoons butter or margarine, melted
• 2 ½ teaspoons ground allspice
• + 2 more ingredients
• • 2 teaspoons vanilla extract
  • whipped topping

1. In a blender, combine the eggs, milk, pumpkin, sugar, biscuit mix, butter, allspice and vanilla. Cover and process until smooth. Pour into a greased 9-in. pie plate (dish will be full). 2. Bake at 350 degrees F for 50-55 minutes or until a knife inserted near the center comes out clean. Serve...

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