Impossible Pumpkin Pie 8

Ingredients

  • 2 Eggs
  • 2 tablespoon(s) margarine, softened
  • 1 can(s) evaporated skim milk (13 ounce can)
  • 1 can(s) pumpkin (16 ounce can)
  • 2 teaspoon(s) Vanilla
  • ¼ teaspoon(s) ground allspice
  • ½ teaspoon(s) nutmeg
  • + 4 more ingredients
    • ½ teaspoon(s) cinnamon
    • ½ cup(s) Bisquick
    • ¾ cup(s) sugar or Splenda
    • ¼ teaspoon(s) cloves

Preheat oven to 350°. Grease 9- or 10-inch pie pan. Beat all ingredients together for 2 minutes. Pour into pie pan and bake for 50-55 minutes.

View full recipe at RecipeTips.com

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