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Impossible Pumpkin Pie I

Ingredients

  • 2 cups pumpkin puree
  • 1 ½ cups milk
  • ¾ cup white sugar
  • ½ cup biscuit baking mix
  • 2 tablespoons butter, melted
  • 2 eggs, beaten
  • 1 teaspoon ground nutmeg
  • + 4 more ingredients
    • 1 teaspoon ground cinnamon
    • 1 teaspoon ground allspice
    • 2 teaspoons vanilla extract
    • 1 teaspoon ground cloves

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie pan. 2. In a medium mixing bowl, combine pumpkin, milk, sugar, baking mix, melted butter, eggs, allspice, cinnamon, cloves, and vanilla extract. Beat on medium speed 2 minutes, until mixture is smooth. Pour mixture into pan. ...

View full recipe at SpringPad

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