included for 12.2.40 ADA Skip link functionality Oat and Apricot Breakfast Bars

Ingredients

  • 1 Tbsp reduced-calorie margarine, melted
  • ½ cup(s) fat-free egg substitute
  • 1 cup(s) whole-grain wheat flour
  • 1 tsp baking powder
  • ½ cup(s) packed brown sugar
  • ½ cup(s) uncooked quick oats
  • 15 halves dried apricot halves, diced
  • + 1 more ingredients
    • 2 Tbsp sunflower seeds

View full recipe at SpringPad

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