Individual Lemon Barbecued Meat Loaves

Ingredients

• 6 thin lemon slices
• ¼ teaspoon(s) allspice
• 1 teaspoon(s) Dry Mustard
• ½ cup(s) brown sugar
• 1 cup(s) ketchup
• BARBECUE SAUCE
• 2 teaspoon(s) salt
• + 8 more ingredients
• • 1 egg, beaten
  • ¼ cup(s) onion, minced
  • ¼ cup(s) lemon juice
  • ¼ cup(s) milk, or to moisten
  • 4 slice(s) bread, slightly toasted and crumbled
  • 1 ½ pound(s) ground chuck (or round)
  • MEAT LOAF
  • ¼ teaspoon(s) ground cloves

Combine beef, bread, milk, lemon juice, onion, egg and salt. Mix well and shape into 6 individual loaves. Place in greased baking pan. Bake at 350 degrees for 15 minutes. In a small bowl, combine the ketchup, brown sugar, dry mustard, allspice, and cloves to make the barbecue sauce. Cover lo...

View full recipe at Recipe Tips