Individual Lime Tarts

Ingredients

• Lime slices, optional
• 3 tablespoons butter or stick margarine, melted
• ¹/₃ cup fresh lime or key lime juice
• 6 tablespoons reduced-fat frozen whipped topping, thawed, optional
• ²/₃ cup sugar
• 1 egg white, lightly beaten
• Lime Tart
• + 8 more ingredients
• • 2 teaspoons grated lime or key lime rind
  • 2 large egg yolks, lightly beaten
  • 1 teaspoon vanilla extract
  • Cooking spray
  • 1 ½ cups graham cracker crumbs
  • 3 tablespoons sugar
  • ¼ cup cornstarch
  • 1 ½ cups cold water

Preheat oven to 350°. Coat six 4 1/2-inch individual tart pans with removable bottoms with cooking spray. Set aside. Combine cracker crumbs and 3 tablespoons sugar in a medium bowl; stir well. Gradually add butter, stirring well. Stir in vanilla and egg white, stirring until well combined. Divide...

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