Individual Walnut Cake with Yogurt

Individual Walnut Cake with Yogurt
Photo by Romulo Yanes

Ingredients

  • 1 ½ tablespoons sugar
  • 1 6- to 8-ounce gratin dish or ramekin
  • whole-milk yogurt (preferably Greek)
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 2 teaspoons mild honey
  • 1 large egg
  • + 5 more ingredients
    • ½ teaspoon fresh lemon zest
    • 1 lemon
    • 2 tablespoons water
    • 1/3 cup walnuts
    • 3 tablespoons sugar

Put oven rack in middle position and preheat oven to 350°F. Pulse nuts in a food processor until coarsely chopped and reserve 1 1/2 tablespoons in a small bowl. Add sugar and a pinch of salt to nuts in processor and pulse until nuts are finely chopped. Add butter and zest and process until smooth...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network