Italian Almond Cookies

Italian Almond Cookies
Photo by Chris Astley


  • ¼ teaspoon pure vanilla extract
  • ¼ teaspoon salt
  • 2/3 cup sugar
  • ½ teaspoon pure almond extract
  • 15 whole almonds
  • 15 glacéed cherries
  • 2 ¼ cups blanched whole almonds
  • + 1 more ingredients
    • 2 large egg whites

Arrange racks in upper and lower thirds of oven and preheat to 350°F. Lightly oil 2 large baking sheets, then line with parchment paper. In food processor, combine 2 1/4 cups almonds and 1/3 cup sugar. Process until finely ground, scraping down sides once or twice. Set aside. In electric mixer fi...

View full recipe at Epicurious


Best Wine Deals

See More Deals

Snooth Media Network