Italian Appetizer Bites 2


  • ½ pound(s) sliced deli salami
  • 1 cup(s) grated Parmesan cheese
  • 7 eggs
  • ½ pound(s) sliced provolone cheese
  • ½ pound(s) sliced deli ham
  • 2 package(s) each) crescent rolls (8 ounce pkg)
  • 2 jar(s) each) roasted red peppers, drained & patted dry (12 ounce jars)

Heat oven to 350. Coat 9x13 pan with cooking spray. Unroll 1 pkg crescent rolls and use dough to line the bottom of prepared baking dish. Pinch seams together with fingers. Cover rolls with half of the salami on the first layer, half the provolone on the second layer and half the ham. Lightly bea...

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