Italian Cream Cake

Italian Cream Cake
Photo by HOWARD L. PUCKETT

Ingredients

  • ½ cup chopped pecans
  • 2 cups sugar
  • 1 cup low-fat buttermilk
  • 2 cups all-purpose flour
  • 1 teaspoon coconut extract
  • 6 egg whites (at room temperature)
  • 1 teaspoon butter extract
  • + 9 more ingredients
    • 1 teaspoon vanilla extract
    • Orange rind strips (optional)
    • Vegetable cooking spray
    • ½ cup light butter
    • 2 egg yolks
    • 1 teaspoon baking soda
    • Cream Cheese Icing
    • Sugared kumquats (optional)
    • Kumquat leaves (optional)

Prepare Cream Cheese Icing; cover and chill. Coat bottoms of 3 (9-inch) round cake pans with cooking spray (do not coat sides of pans); line bottoms of pans with wax paper. Coat wax paper with cooking spray, and dust with flour; set aside. Combine sugar and butter in a large bowl; beat at medium ...

View full recipe at My Recipes

Comments

Variations on Italian Cream Cake

  • Italian Cream Cake
    • cake:
    • 1/2 c margarine
    • 1/4 c canola oil
    • 2 c sugar
    • 2 large eggs, separated
    • 2 c all-purpose flour
    • 1 t baking soda
    • 1 c buttermilk
    • 1 t vanilla extract
    • +8 other ingredients
  • Italian Cream Cake
    • One 16-ounce box confectioners' sugar
    • 1/4 c ( 1/2 stick) butter or margarine, softened
    • One 8-ounce package cream cheese, softened
    • Frosting
    • +11 other ingredients
  • Italian Cream Cake
    • 2 cups all-purpose flour
    • Nutty Cream Cheese Frosting
    • 2 cups sugar
    • 1 cup buttermilk
    • Garnishes: toasted pecan halves, chopped pecans
    • +16 other ingredients
  • Italian Cream Cake
    • 1/2 cup chopped pecans
    • 1 teaspoon butter extract
    • 1 cup low-fat buttermilk
    • 1 teaspoon coconut extract
    • Vegetable cooking spray
    • +8 other ingredients
  • Italian Cream Cake
    • 1/2 cup shortening
    • Cream Cheese Frosting
    • 1/2 cup butter or margarine, softened
    • 2 cups all-purpose flour
    • 1 cup buttermilk
    • +6 other ingredients
  • Italian Cream Cake
    • 1/4 teaspoon salt
    • Cooking spray
    • 1/4 teaspoon salt
    • 1/4 cup finely chopped pecans, toasted
    • 1 tablespoon butter
    • 2 large egg yolks
    • Frosting:
    • +68 other ingredients


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