Italian Cream "Mug" Cakes

Ingredients

  • CAKE MIX:
  • 1 (18.25-ounce) package white cake mix
  • 1 (4-serving) package instant vanilla pudding mix
  • 1 cup flaked sweetened coconut
  • ¾ cup chopped pecans
  • GLAZE MIX:
  • 3 cups confectioners' sugar

View full recipe at SpringPad

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