Italian Dinner Rolls

Italian Dinner Rolls
Photo by allrecipes.com

Ingredients

  • ¾ cup grated Parmesan cheese, divided
  • 1 egg
  • 4 tablespoons butter or margarine, divided
  • ½ cup water
  • 1 cup milk
  • 1 teaspoon onion powder
  • 1 teaspoon dried parsley flakes
  • + 5 more ingredients
    • 1 teaspoon Italian seasoning
    • 2 teaspoons garlic salt
    • 2 (.25 ounce) packages active dry yeast
    • 2 tablespoons sugar
    • 3 ½ cups all-purpose flour

1. In a mixing bowl, combine 1-1/2 cups flour, sugar, yeast and seasonings. In a saucepan, heat the milk, water and 2 tablespoons butter to 120 degrees F-130 degrees F. Add to dry ingredients; beat until moistened. Add egg; beat on medium speed for 3 minutes. Stir in 1/2 cup Parmesan cheese and e...

View full recipe at SpringPad

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