Jalapeño Cheese Crackers


  • 1 tablespoon(s) jalapeño peppers, seeded, minced
  • 1/3 cup(s) cold butter, cut into small cubes
  • ¾ cup(s) flour
  • ¼ cup(s) cornmeal
  • ½ teaspoon(s) salt
  • ¼ teaspoon(s) chili powder
  • ¼ teaspoon(s) cayenne pepper
  • + 3 more ingredients
    • ¼ teaspoon(s) dry mustard
    • 4 tablespoon(s) ice cold water
    • 6 ounce(s) pepper jack cheese

Preheat oven to 400°. Cube cheese into 1/4 inch pieces. Place in a food process with cold butter and pulse until everything is the size of small peas. In a small bowl, stir flour with cornmeal, salt, chili powder, cayenne pepper and mustard until blended. Add this to the mixture in the food p...

View full recipe at RecipeTips.com


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